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Multigrain Loaf Bread Maker Recipe

Stay Safe At Home

Banana Bread is so last lockdown! Shop our Tower Bread Maker Machine online now and try this tasty multigrain loaf recipe below and tag us in your pictures on Facebook!

Ingredients

1 1/4 cups water

2 tablespoons butter (softened)

1 1/3 cups bread flour

1 1/3 cups whole wheat flour

1 cup seven grain or multigrain cereal

3 tablespoons brown sugar

1 1/4 teaspoons salt

2 1/2 teaspoons bread machine yeast

 

Steps to Make It

  1. Place the water, softened butter, bread flour, whole wheat flour, seven-grain cereal, brown sugar, salt, and bread machine yeast in the bread machine pan in the order recommended by the machine manufacturer.

  2. Select the Whole Wheat or Basic/White Cycle.

  3. Use the Medium or Light Crust Colour selection and start the machine.

  4. Let the machine mix the dough, knead the bread, let the dough rise, and bake the bread.

  5. Remove the bread from the bread machine when it's done and let it cool completely on a wire rack.

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