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DELICIOUS ONE POT MAC & CHEESE

SLOW COOKER RECIPE

Want to find a delicious recipe that doesn't take too much time and effort to fit in with your busy schedule? Well, look no further! Our one pot Mac and Cheese recipe only takes 10 minutes to prep then you can let the slow cooker do all the work while you go about your day and come back to a delicious, warm meal!

Better yet! Slow Cookers are extremely efficient, saving you energy, time, and money! Call in store and visit our cookshop to see what slow cookers we have in store!

DELICIOUS ONE POT MAC & CHEESE

Prep Time: 10 minutes

Cook Time: 4 hours

Ingredients:

450g elbow macaroni

64g butter

360g shredded cheddar cheese

115g cream cheese, cubed

64g freshly grated parmesan

2 355ml cans evaporated milk

473ml whole milk

1/2 tsp garlic powder

1/8 tsp paprika

kosher salt

freshly ground black pepper

finely chopped chives, for garnish

Method:

Step 1: Combine macaroni, butter, cheddar cheese, cream cheese, parmesan, evaporated milk, whole milk, garlic powder, and paprika in a slow cooker. 

Step 2: Season with salt and pepper.

Step 3: Cook on high until the pasta is cooked through and the sauce has thickened, 3 to 4 hours, checking after 2 hours then every 30 minutes after. 

Step 4: Garnish with fresh chives and parmesan, or topping of your choice. 

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